Everyone
loves Italian Food, and my family’s no exception. But to take a family of seven
out to Olive Garden whenever we had the tastebud tickles for parmesan was far
beyond our grocery budget. My mom remedied the problem by inventing her own
recipe for Chicken Alfredo. Always served over penne pasta, her rich and
succulent sauce not only became a regular favorite but has helped woo the
hearts of my sister-in-law and boyfriend. Mama Mia’
Thursday, December 6, 2012
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