Aunt
Ruth’s Chicken Salad
4 C. cubed cooked chicken* 2 Tbl. chopped onion
2 C. chopped celery 2 C. sliced red
grapes
1 C. cashew pieces.
Toss above
ingredients together in a large bowl. Set aside.
2 tsp. grated onion 2 tsp. curry 2 tsp. lemon juice
1 ¼ mayonnaise ½ Tbl. sugar
In a small
bowl, whisk together above ingredients until thoroughly mixed. Pour over the
chopped chicken, celery, etc. and toss until well coated. Chill and serve on
croissants or rolls.
*Can
substitute cooked turkey for chicken
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